Our healthy goat lard is sold by the quart.
Cooking and baking with goat lard makes everything taste better.
Goat lard is as healthy as olive oil!
Compared to olive oil goat lard has 77% monounsaturated fat and goat lard has 48%.  
The main fat in goat lard is oleic acid, a fatty acid that can support lower depression (see... goats really are "happy makers"). 
A 2005 Thailand study reported oleic acid has high anti-cancer benefits.
Goat lard is very high in Vitamin D (a mega-immune booster), about 1,000 IU per tablespoon!
It is highly nutritious and contains essential vitamins and minerals including higher amounts of potassium, vitamin A, and iron than milk from cows.